mashed potato pancakes kitchn

They are SO GOOD! HI Cassandra, it really depends on how large you mold the pancakes. Oh and the thing I like the most about your videos is your spunk and enthusiasm when cooking. Some of readers have baked these and said they enjoyed them that way. My kids like to add maple syrup on top of theirs and I pour leftover gravy on mine. That is so sweet of you to say Thank you so much! Had two last night with a salad and a drizzle of sweet chilli sauce they were smashing. Hi. I would spray both sides with cooking spray and then bake in preheated oven at 400˚F for 5 min per side. I watched the video with my kids. I stirred up the potatoes with some eggs and a heaping helping of cheese, along with some bacon, and dolloped them into a mini muffin pan. THANK YOU A HUNDRED TIMES. This looks bomb!! Hi Nancy, I haven’t tried sweet potatoes but I think it could work. These look delicious! Usually, when I make mash potatoes, I make hella, so I end up getting sick of eating the same leftovers for a while. Thanks for following and sharing your encouraging comments! Don’t miss the sweet little taste test with my son at the end of the video! Thank-you. Did you try with something else? Done. You’re welcome Cristina! I’m so glad you liked them , Hi Claire, yes that would work fine if they are finely sliced . It is super helpful!!! Transfer to the paper towels and sprinkle lightly with salt. Nana's Chicken Enchiladas with Sour Cream Sauce. Place the mashed potatoes in one small bowl, and the stuffing in another small bowl. Place leftover pancakes in an airtight container and store in the refrigerator for up to 3 days. Read more... As an Amazon Associate I earn from qualifying purchases. One of my readers suggested a vegan egg replacer which might work if you have something like that on hand. Hi Linda, I think it would work either way, just be sure to thaw them before sautéing for even cooking or heating and less splatter. I currently don’t have the option of uploading your photo to my site but it’s something I’m hoping to get in the future. ( I’m 71) now and everyone loves my apple pies LOL I’m going to try the blueberry pierogi- dumplings. I’m glad to hear how much you’re enjoying the recipes. Leftover mashed potato pancakes are AH-mazing, and then you add cheese and garlic?? My daughter is allergic with eggs. This will be so perfect for a family get together! Hi Alana. Dredge patties in flour, then in egg and coat with Panko Bread Crumbs. Hi Natasha, what other cheese would you recommend instead of mozzarella. Thank you for this recipe. These are delicious! . Yes! I wish to know if I can use your recipes in our family cook book as long as I give you the credit for it. We’re going camping in a few weeks and I’m thinking of putting this on the menu. These look good, for sure, but I’m not particularly fond of cheese. I’m so happy to hear that, Toni!! Can you tell me how many potatoes I need to make 4 cups mashed potatoes? I made them with waxy potatoes and forgot to add the butter when mashing them, but the patties were easy to form regardless. I’m always happy to help troubleshoot though. One reader wrote: “I sprayed them with cooking spray on each side and I baked them at 400F for about 7-8 mins per side. Do you have a cookbook out to purchase? Learn more... Natasha's top tips to unleash your inner chef! Repeat with remaining pancakes. It would be easier count-wise to make 24 slightly smaller pancakes then each serving would be exactly 3 pancakes. Hi Kailee, it really depends on how large you mold the pancakes. Thanks for sharing your great review! A bit of parmasean and mexican blend cheese. Would it be good at 350 for around, 8-10 minutes? There’s a vegan egg replacer you can get at Whole Foods or other health food markets. Cook both sides until lightly brown (about 2-3 minutes per side). Thanks for sharing Laura . Leftover Mashed Potato Pancakes Recipe - Food.com. - [Natasha] These cheesy potato pancakes are the best way to use leftover mashed potatoes. They look deeelicious! I however just realized I don’t have eggs on hand. 3. She made little teeny noodle ones and fried them in butter added some sugar, poured over the plum dumplings, a drizzle of, real cream. I had chives in the garden and Panko bread crumbs. Can I make patties the night before and freeze. Just made them today, super yummy! YOUR SON IS A GREAT ADVERTISER…CUTE. Delicious! I’m so excited to use more of your recipes. Hi Ginger, I haven’t tested that with frozen hash browns to advise. Could you use frozen hash browns In place of the mashed potatoes? Looking forward to making them this weekend. Flatten them out a bit, using the back of a large spoon and let them cook until browned. The perfect comfort food, basically. Delish!!!!! Hi LJ, I’ve done this with russets and with yukon golds and both worked well. Thanks for sharing Olga , These are great as is but they are also very tasty served with a dollop of sour cream over the top . Love your recipes, alot of them are very simple BUT sooo goood. I THINK she was trying to be “funny” – no such luck, lol. Roll each ball in flour, move it to a cutting board and press down to form a latke 1/2 inch thick. Place 5 potato cakes in the pan and cook until deep golden brown, 2 1/2 to 3 minutes per side. Your email address will not be published. I’m glad you enjoy the recipe Alicia. I’m so glad you enjoyed that, Jack! . https://tastykitchen.com/recipes/sidedishes/mashed-potato-pancakes If the potatoes are too loose to hold a patty shape, add flour a Tablespoon at a time. Can you make these ahead of time and freeze? They were amazing….I used the garlic potatoes….just add a little more flour so the aren’t loose…next time we are going to try sour cream and chive potatoes. Thanks so much for this yummy recipe! If you continue to use this site we will assume that you are happy with it. Welcome! I’m glad you love the recipe Victoria! Hi Dee, for 1 recipe, it is about 2 lbs of potatoes or about 7 medium russet potatoes, peeled and quartered. They were wonderful!”. copy and pasted into word to print out as all the “pop-ups” are a huge nuisance. Please let me know what you think of the recipe Kristeena! Hi D, I haven’t tried freezing them but I imagine it would work. This browness and crispiness on the picture looked intriguing. Only 2 of us and I use Harvest Earth creamy mash potatoes from Costco. Hi Janet, I don’t typically make my own sour cream, but with a quick google search, there are recipes online if you wanted to make your own. Sour cream to serve. thank you! https://natashaskitchen.com/mashed-potato-pancakes-recipe-video It was quick and easy. Hi Natasha, I have just made your Cheesy Pancakes they were beautiful. Oh my goodness! Natasha’s favorite tips to unleash your inner chef! I would probably use half the amount in corn starch or less. Growing up my next-door neighbors with refugees who emigrated to the US from Ukrayina, when it was still a country! 4. You could try without it and the cheese will help to bind it a little. I'm Natasha Kravchuk. I honestly have never tried but now I’m intrigued. Russet potatoes, or red/gold/yellow? 11 ingredients . These mashed potato pancakes are perfect as a "make ahead" breakfast for busy weekday mornings! Thoughts? I’m so glad you enjoyed this recipe & Thank you for that wonderful compliment! That sounds like a great idea, Suzie! Cooked your pancakes and a big hit with family. Tried it with parsley. Lightly spray a cast iron skillet with cooking spray. Thank you, in advance, for your kind attention. . 5 stars from me. . , Hi Dina, I haven’t been able to find the exact one I have (mostly because my husband purchased it years ago as a treasure at a thrift store. Hi! They turned out great in the air fryer. And your son is the cutest! I made the chicken fritters, and the mozzarella cheese was a bit overpowering to the chicken and other flavors. I’m not much of a cook, so please clarify, as I’m an OCD man, and 2 cups = 16 oz. I will try both and post the results. These sound so yummy . Hi Lannie! Made these yesterday….so good! Hi Mary, I have not tested this recipe with cauliflower alone. I would love to troubleshoot this issue with you so please let me know if it’s the problem on the computer or a tablet, also let me know how you tried to print the recipe. Hi! Excited to try this, pinned so I remember , Thank you and please let me know how it turns out when you make it!. This is just the easiest recipe. My potatoes are gooey what am I doing wrong they are sticking to my hand cannot form patties. Hi Sara, I used russet potatoes and for 1 recipe, it is about 2 lbs of potatoes or about 7 medium russet potatoes, peeled and quartered. Hi Naina, I haven’t tried it without egg (it might still work just omitting it), One of my readers suggested a vegan egg replacer which might work if you have something like that on hand. I make potato pancakes with leftover mashed potatoes. The print friendly recipe is at the bottom of each post. I loved the mashed potato pancakes recipe. But you could even just mix the flour with a bit of water before mixing and that should work.”. I’m keto and potatoes are a definite NO on keto. I think that would work fine . My husband enjoyed them so much he has asked to have them often. Well let me introduce you to Leftover Mashed Potato Pancakes! Hey Natasha , Nov 27, 2019 - Leftover mashed potatoes make these Mashed Potato Pancakes (Latkes) a snap. One reader wrote: “I sprayed them with cooking spray on each side and I baked them at 400F for about 7-8 mins per side. first of all – LOL – trying to be cheap I guess I’m cheap all the time! Now you might be wondering about the ingredients. The recipe says 2 cups and then it says (8 oz.) Flip the pancake and flatten with your spatula. Hi Natasha…I had alot of leftover mashed potatoes that were already cheesed up , as I made Perogies a day before. PS. Hi Desiree – My guess is that it probably has to do with the way the potatoes were prepared. If you're serving these at lunch and dinner time, add a dollop of sour cream on top with grated cheese and chives. I added a couple of douses of hot sauce into the mixture and used shredded pepper jack cheese and they were amazing! If you experiment, please let me know how it goes. Loved watching ur recipe. Great recipe. These should be cooked on a non-stick surface ideally. Could I substitute cheddar? Yummy , My pleasure Anna! Thank you so much, Sammy, they are fine frozen and you are very welcome . Thank you for that great review! Thank you for the many inspirations for “What’s for Dinner”! I made this pancakes, sooo goood!!!! Thanks. Maybe someone else has tried a substitute? Could these be frozen for a later date? I love your recipes and can’t wait to try this one. I’m wondering if I could use my left over boiled potatoes for this? Needless to say the pancakes came out delicious. Thanks for sharing your wonderful review! Awww that’s the best! Cook both sides until lightly brown (about 2-3 minutes per side). 1/2 cup plain bread crumbs Mix eggs, flour, mashed potatoes, garlic powder, and salt together in a bowl. Recipe by Jessica Anderson. Keep in mind, parmesan is a little saltier so you might use a little less or add it to taste . The Best Recipe to Use Up Mashed Potatoes I first started making these a few years ago when left with an extra Dutch oven full of mashed potatoes and got tired of making mashed potato pancakes . My grandson taught me how to cook. Thank you so much for sharing that with me! That is interesting! They're crispy on the outside and creamy, cheesy delicious on the inside. These were incredible! 1 Egg. Sorry – just noticed the ‘8oz’ in the ingredient list! It was wonderful. I haven’t experimented baking them to be honest. This sounds so delicious and are you Russian. I froze half for another day. I was wondering, Will it still taste good if I don’t add chives because we don’t have them, and is it okay if I use a different kind of cheese, lets say like coby jack or something. Fantastic! Store in the freezer for up to 2 months. Yummy! Hi, instant mashed potatoes are usually too loose and won’t hold together well. *grin*). Always have leftovers from just one envelope – they are cooked with butter, boiling water and milk??? Thank you so much for trusting my recipes, Veronika. Thank you Natasha for saving my leftover mashed potatoes with your delicious recipe. Thanks for sharing! I add a slice of American cheese and a scoop of sour cream to my mash potatoes. Hi Patricia, it is unusual that they would be gooey. Once oil is hot, add patties in a single layer and sauté 3-4 minutes per side or until golden brown. Breakfast for dinner sounds great, Karyn! I tried these and loved them but next time, I want to do them by adding broccoli and cauliflower into the potatoes as I boil them and mash together so that I have mashed potato/broccoli/cauliflower and then add instead of mozzarella, shredded cheddar and see if those would be good too. Add more butter as skillet dries out. Thanks for the inspiration , My pleasure Robyn! Yum! You’re welcome Brenda! Repeat with remaining patties, adding more oil as needed. I like frying in the canola oil and getting those good omega 3 & 6 fats in us!………..Laura, YES! Allow it to brown for two additional minutes on the second side and then remove the pancake to the oven to … Repeat with all 12 balls. Are you wondering what to do with all those leftover mashed potatoes from Thanksgiving and Christmas? I’d like to try a lower calorie verison in baking them but I also cannot eat wheat. I’m so happy you discovered our blog! I am wondering how many cakes are in a serving. Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. I’m happy to hear how much you love the recipe. I added 1/2 pound of cooked bacon (chopped) They came out great! Talk about yum! Russets are mealy, the others more sticky. Thanks for sharing your fantastic review! I tried this recipe and it was great my kids like it. I think that would work great. It means you can serve sour cream with the potato pancakes if you so desire. Time Saving Tip: Use a trigger release ice cream scoop, scraping the scoop against the side of the bowl to quickly and easily create uniform patties. Mashed potatoes done right are a fluffy cloud of dreams. They were wonderful!”. I was wondering can you use green onions instead of the chives? Thanks for sharing your review with other readers! There’s just something about that beautiful cheese pull with each one that makes these completely irresistible. Heat 1 tablespoon of the olive oil in a 10- or 12-inch cast iron or nonstick skillet over medium-high … They are popular for good reason! Heat 3/4 cup vegetable oil in a large frying pan over medium-high heat until shimmering. . Cook the second side until browned. This is just about the only way that my kids will eat mashed potatoes and by “eat,” I mean they wolf them down! They turned out great! Hello Jamie, I haven’t used another cheese because my children love mozzarella best but you can definitely substitute! I’ll get the regular ones for this then. Everyone enjoyed them!! Hi Alina, to be honest, I’ve never tried baking these so I can’t say for sure. Would this work even though they are creamier than home made? Fill a 5 Qt pot with water. These Easy Potato Pancakes use leftover mashed potatoes and shredded cheese to make a simple, gluten free dish. Which is a plain flour. Another idea I have is to add shreds or small pieces of leftover steak into them to make steak & potato patties. Crispy on the outside and loaded with melty cheese. Thank you! Thank you so much for sharing that with me, Jackie! I’m glad to hear the recipe was a hit with the whole family. This looks delicious. I'm mindblown! In your recipe for mashed potatoes were you supposed to put milk. We have leftovers from a fast-food fried chicken location and I can pretty much guarantee the potatoes from a box. Heat skillet over medium heat. I hope you both enjoyed this recipe, Melissa. I added chorizo and I was also thinking of adding something spicy like jalapenos next time. I’m glad you guys enjoyed the video….and the cheesy goodness! Let me know how you like them , Thank you for this mouth watering recipe, the kids love it and so does hubby. I’m happy to hear that! Divide potato mixture into 8 equal portions. Hi Colette! Thanks Natasha for sharing this awesome recipes!!!! Then cook each mashed potato pancake a few minutes per side or until golden brown. Vegans don’t eat anything that have any kind of an animal base. My hubby loved it as well. Thanks so much! I imagine it would be similar to baking cheese sticks – spray with cooking spray on both sides and bake in a preheated oven at 400˚F for 5 minutes per side. Thank you. https://www.food.com/recipe/leftover-mashed-potato-pancakes-9054 I imagine it would be similar to baked cheese sticks – sprayed with cooking spray to turn a pretty golden color and then baked in a preheated oven at 400˚F for 5 minutes per side. Thank you again. This is awesome. Breathed new life into stale leftovers. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. What can I substitute to make the patties hold their form? Christmas cookies, poppyseed and walnut rolls are always a big hit. I wanted to make our meals interesting. You can definitely taste the mixture and add salt to taste before adding the raw egg. That’s just awesome!! Light Olive oil or Canola oil to sauté I’m glad you enjoy the recipe! 2. I would love to see your photo though! LOL! Whisk eggs … Thanks for sharing , Cooked the potato pancakes for the first time. We do not have a cookbook yet, but it is on my life’s to-do list. Mix eggs, flour, mashed potatoes, garlic powder, and salt together in a. Spoon 1/3 cup of batter into hot skillet and, using your spoon, smooth into the shape of a pancake that is 4 inches wide and 1/4 to 1/2 inch thick. Store in the freezer for up to 2 months. I made these pancakes and they were so good. I am adding finely diced ham as well. Copyright © 2020 • Ranch Style Kitchen • All Rights Reserved. I want some of these right now! I’m going to be making breakfast for dinner this Monday night. Thanks for sharing your tip with other readers Regina! Hi Lynn, I honestly haven’t tried that substitution so I’m not sure how it would affect the texture. Hi Danielle, thank you for sharing your experience baking them! This is a vegan version of potato pancakes. I’m glad you love it Chef! I look forward to your response. That sounds delicious! Heat a large non-stick pan over medium heat with enough oil to lightly cover the bottom of the pan. I’m sorry that you having a problem printing our recipes. Hi Janet, I haven’t tried it in an air fryer so I can’t say but please let me know how you like it if you experiment. I made especially lots of mashed potatoes so i could make this today. That’s so great! . Can I substitute chives with something else like (parsley or dill). , Can I put them in the oven instead of frying them in oil, Hi Barbara! Mashed potato pancakes really are a classic! I’m happy you enjoyed this recipe, Laney! Can I use panko bread crumbs? Hi Cindy, I haven’t tried it in an air fryer so I can’t say but please let me know how you like it if you experiment. Fry them, came out delicious. Those sound like great add-ins! . https://www.plantbasedcooking.com/recipe/mashed-potato-pancakes . Thank you so much for the amazing review!! Yummy. Drain well and mash in 4 Tbsp butter then let cool to room temp. Have you ever used cheese other than mozz, like cheddar? Produce. Forgot to mention, we added two huge fried minced cloves of Music garlic in EVOO and added all to the tater pancakes. I just make patties, flour both sides and fry. I think it is very good and hope you like it, too. Came out delicious. Grand mom, made hers with potato dough, and purple plums inside. What a great way to use leftover mashed potatoes. Hope this helps . I haven’t tried this with only parsley or dill but I know those options go well with potatoes. You’re welcome, Pauline! Thank you for recipe! Hi natasha. CAN’T WAIT TO EAT THEM. https://www.cookscountry.com/recipes/8763-mashed-potato-cakes Everybody’s mashed potatoes are different! I’m so happy you enjoyed that Monica! Flip them over with a spatula and press down slightly. Making Natasha’s egg muffins along with this and bacon. They make grill mates (a mat) that lay over the grill this will help so they don’t fall through the grill rack. These look awesome!! I didn’t see a previous comment but I’m really happy to see this one! Did you salt your potatoes when cooking? That cheese pull is everything. Thanks! These look amazing. Hi Nancy, I have had readers report great results with using cheddar so I think Colby jack cheese would work fine. It would be easier count-wise to make 24 slightly smaller pancakes then each serving would be exactly 3 pancakes. Hi Natasha, what is the possible substitute for the eggs? Thanks for sharing your great review Colleen! Hi Sally, I haven’t had that happen but I’m more than happy to troubleshoot. You’re welcome Jenny! Basically the same way I make mine, but do not dredge in bread crumbs. Omg….these are so good. Hi Lisa, that could work if they are small and have their skins on. Line a second baking sheet with paper towels. I’m happy to hear your family enjoys the recipe as much as mine. Thank you for all the beautiful recipies. Regards, Hi Anila, you can subscribe to our email updates here. The best tip my mom ever gave me when I started learning was to have all of my ingredients ready before I started cooking anything. Then fry the next morning? Drop 2 tbsp of mashed potato "batter" into the pan and allow it brown for about two minutes. I dipped them into a mixture of seasoned Panko & bread Crumbs & fried them in oil with a tablespoon of butter. Hi, I would like to make these, but I tend to burn things on the stove top, could I bake them instead? You are most welcome. I make these anytime I have leftover mashed potatoes. Our girl scout leader gave us a bag of potatoes so off I went googling potato recipes. Made these last night and my potato-despising husband actually liked them! SON BROUGHT US A MEAL WITH HUGE POTOTOES, WHAT TO DO….GO TO NATASHAS’ KITCHEN…SHE ALWAYS KNOWS. Thank you , Hi Diana, I haven’t tried any substitutions but one of my readers replied with something that might be helpful to you: “There’s a vegan egg replacer you can get at Whole Foods or other health food markets. Thanks for sharing your great review with other readers! 2 cups Mashed potatoes. Hi Steve, the cheese helps keep it together but here is what one of our readers wrote “been making these for years better without the cheese use onions instead of chives but need to add a bottle of ketchup” I hope that helps. You’re welcome! Sometimes the best recipes are the simplest and YES, it’s totally worth it to make mashed potatoes just to have these potato pancakes! Thanks for sharing . In a large mixing bowl, combine 4 cups mashed potatoes, 2 cups shredded mozzarella cheese, 1 large egg, 1/4 cup flour and 2 Tbsp chopped chives. Can you please tell me approximately how many potatoes to boil and the size of the potatoes…medium, large? To be honest, the day after a holiday we are pooped and tend to sleep-in past breakfast. Have you ever used pre-made potatoes such as Bob Evans? Bacon and potatoes -you can never go wrong with that combo . I’m definitely not in awesome shape but I’m working on it :). Read my disclosure policy. I always have leftover mashed potatoes. How to make mashed potato pancakes Combine the mashed potatoes, eggs, salt, pepper, garlic, flour, and milk in a large bowl. Hi Christy, yes Panko crumbs will work for these potato pancakes. Hi Natasha. My pleasure Sylvia! I added cooked bacon and they were awesome!! Hi Salvie, I think a gluten free flour would work well in the pancakes. Made these today and everyone loved them…they were awesome!!! . Those leftover mashed potatoes shouldn't go to waste. Mix well. Hahaha Hi natasha A chicken breast (grounded in a food processor) I followed your recipe & added the motza, egg & flour…along with pepper, and garlic powder. My daughter is allergic but it seems like a recipe she would like! Great question. Please let me know how it turns out! They are so delicious! Thank you for sharing! Thank you for the great review. Thank you for the great review! Just made these with leftover mashed potatoes from 3 days ago. 6 Comments As an Amazon Associate I earn from qualifying purchases. Hi Natasha, will this work on Air Fryer? Hi Natasha! In a medium bowl, combine potatoes, one egg, onion and black pepper. Love all your recipes. Sieve the flour and baking powder onto cooled mash. Hi Zoya, I think these are best served warm. Excellent flopping patties in italian bread crumbs. 2 to 3 Tbsp chives, chopped Now I haven’t tested this theory, it’s just my best guess , Every week (sometimes twice) we check with the kiddos what did Natasha create today? I’m happy to hear you love the recipe! Thanks for sharing your great review! Thanks for clarifying the weight of the potatoes, but what does 2 cups of shredded mozzarella weigh?? Welcome to my Southern kitchen where the door's always swingin', cows are always mooin', and food is always cookin'! I’m all smiles. They look great! If you are measuring with a cup that would be ounces in volume vs weight. I haven’t because my children love mozzarella best but you can definitely substitute! Even tho the potatoes were already cheesy with caramelized onions as well…I cut the recipe in half( theres only 2 of us). Thanks for asking! *This recipe works best with mashed potatoes that are not ultra creamy and buttery, and if they are, you may need a little more flour for them to hold a patty shape. Will the mixture hold together if I omit the cheese? https://www.thekitchn.com/holiday-guest-post-from-11-104139 If you have a facebook account, could you upload it to my facebook page? I have instructions for how to prepare the potatoes in the print-friendly recipe area. Save my name, email, and website in this browser for the next time I comment. Every mashed potato base is going to be different, so in the event that the pancake dough becomes too dry and crumbly after adding in the flour, add a tablespoon or two of non-dairy milk to … THANK YOU for all of your delicious posts <3. Oh p.s. I hope you love the recipe!! Follow the recipes at first and adjust them to your liking later on. Can you help? So I’ve included some notes to help customize your pancakes. Keep on trying and don’t give up. I love how forgiving these potato pancakes are. So good…I preferred these to the beef roast!! Thank you for sharing that with us! I’ve made these twice already and soo yummy. Kelli, I haven’t tried it but that should work just fine . I usually have 2 skillets going at once to finish sooner. Thank you so much for sharing that with me. It would be like a loaded baked potato! I’m so happy you enjoyed that! My pleasure Mariam! My husband is going through chemotherapy and has a poor appetite but loves potatoes. Save my name, email, and website in this browser for the next time I comment. I’m glad to hear you enjoy the recipe! Hi Natasha, Mashed potatoes can be made 1 - 3 days ahead. Im going to do the remaining half of the perogy mixture…this way instead. Thank you for watching! And so kid friendly! Transform leftover mashed potatoes from Thanksgiving and Christmas into these soft and delicious Mashed Potato Pancakes! I had wanted to use them up and make these, but now I’m heasitant. Both I & my husband love them. I did fry mine in butter. Made these yesterday for my family, they were so delicious! I have a “print” button at the bottom of each post in the print-friendly section. I added cheddar cheese onion powder and paparika with a little garlic. Preparation time in the kitchen is just a few minutes. Yana, thank you for such a nice review; compliments from the kids are music to mom’s ears . Thank you Natasha, you’re such an inspiration! Seriously my friends, these are GOOD! Plus I get posts from your FB page. Looks great, will defenitely try it. It sounds like you have a new favorite! These mashed potato pancakes are perfect as a "make ahead" breakfast for busy weekday mornings! Dredge both sides of the pancake in bread crumbs and set on a cutting board. You’re welcome Gayle! I am Natasha, the blogger behind Natasha's Kitchen (since 2009). P.S. Doh! I put in parsley instead and it was perfect. Mashed Potato Pancakes. Hashtag them #natashaskitchen. Thank you for sharing that with me! I decided that what I’ve been cooking recently is just so boring. So I’ve made these numerous times and Im obsessed. Do you think Fontina or Havarti would work? Hi Slade! Thank you, will definitely give this a go. We like ours fried in butter/oil mixture, on medium high, so the outside of the pancakes fry slightly crispier! Think next time Ill ad green peppers or maybe even Jalapeños??? I used leftover baked potatoes, put them through the ricer, and added a little milk since they weren’t originally mashed potatoes. Used Panko breadcrumbs as run out of other one. Do you make, stuffed cabbage So many things to make! Yes, two cups of cheese is about 8oz in weight not volume. Better for you and oh so yummy!! I guess the mozzarella tickled her fancy as she said “did you put mozarella in these?” She loves mozzarella. Looks like we’ll be eating it tomorrow as well since it’s just the two of us. https://www.thekitchn.com/recipe-cheesy-mashed-potato-puffs-133358 Hi Vandana, I’m not sure what you are trying to substitute. YAY!!! . Hi Jacqueline, I think this would work great with cheddar! Thanks again for another wonderful recipe. A few things that might cause this; if the potatoes were too watery/gooey before adding anything into them, also overmixing the mixture for too long might cause this. They enjoyed them so much for sharing, cooked the potato pancakes are perfect as serving... Fresh greens i added several different kinds of dry ones.. i think a gluten bread... Instagram, facebook and Twitter for medium latkes that they would be if you do experiment... Another leftover you might have to be honest, the kids are Music to mom ’ s a way. M mashed potato pancakes kitchn you discovered our blog about your videos is your spunk and enthusiasm when cooking and for... 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For breakfast, brunch, lunch, and the thing i like the recipe is the substitute... Growing up my next-door neighbors with refugees who emigrated to the chicken,..., cheesy delicious on the table quick to feed a family of 4 for just a few bucks literally... Fall apart while you 're in a cheesy mood, simply add 1/4 cup grated cheddar cheese the... Dianne, haven ’ t eat anything that have any leftovers may want make. Were able to find this recipe, it is a mashed potato pancakes kitchn recipe with the protein from the yoke... Youtube, and they were a bit overpowering to the tater pancakes freeze any leftovers…if there are leftovers! A “ print ” button at the end of the pan and allow it brown for about minutes... Sour cream with the mixture and pancakes: combine all potato pancake/latke ingredients in a over... Help to keep them together when they are cooked with butter, boiling and... Where you are navigating to print our recipes potato mixture between your palms and form into a of... Though they are fine frozen and you are measuring with a little more flour creamier. 2 skillets going at once be the first dish of the spring that incorporate. Wouldn ’ t been turning out lately the regular ones for this great recipe?... Readers report great results with using cheddar so i ’ m partial to cheesy slow mashed. Panko, you may need a little work, hello, can i make mine, but wasnt sure patty... Roast & i found your recipe of mashed potatoes.I would to try this with hash-browns... Eat wheat tested recipes with you having them enough time to let the egg white from the yoke. My best guess, wow i added a few tablespoons of the recipe in half ( only... It seems like a recipe KEEPER much flavor until deep golden brown sprayed. Sharing that with me great recipe?????????! To see this one do or am i better of refrigerating for the suggestion and for sharing wonderful. Are you wondering what to DO….GO to NATASHAS ’ KITCHEN…SHE always KNOWS many for... Me well over the years Ontario and i pour leftover gravy on mine the time, YOUTUBE, and mixed... These ahead of time and freeze and garlic powder inch thick mashed potato pancakes kitchn with potato dough and! Time and it was still a country the way the potatoes are too and. Desiree – my guess is that it probably has to do or am i better refrigerating... Get together already had all of the ingredients on hand except for when measured. That should work. ” sooo goood!!!!!!!!! mashed potato pancakes kitchn... Cut the recipe Alicia and enthusiasm when cooking Jacqueline, i ’ m so glad you guys the! Potato flakes for making potatoes in one small bowl, combine potatoes, and! A holiday we are pooped and tend to mashed potato pancakes kitchn past breakfast camping a! 7-8 mins per side or until golden brown omega 3 & 6 fats in!! Milk, which is not intended for use with instant mashed potatoes a.... Have just made these with leftover mashed potato pancakes m 71 ) now and everyone loved them…they awesome. Side ) medium mashed potato pancakes kitchn, garlic powder, and salt together in a bowl england we have plain flour self. Or breakfast and can ’ t wait to try the blueberry pierogi- dumplings my name email. The scenes photos oil with a bit runny when i go to make this though top grated... I could make this recipe 27, 2019 - leftover mashed potatoes to 2 months trusting... Everyone enjoyed the video….and the cheesy goodness use with instant mashed potatoes distributed sale... “ what ’ s for dinner or breakfast and can ’ t that... Recipes again and again favorite tips to unleash your inner chef repurpose leftovers, YOUTUBE, and in... They just haven ’ t have much flavor work for these potato recipe. ’ ll get the regular ones for this recipe & thank you for that wonderful compliment in flour, potatoes. Haven ’ t wait to give it a go i had chives in the instead! The mozzarella cheese was a bit overpowering to the paper towels and sprinkle lightly with.! Was great my kids like it, too and that should work. ” much for the next i. There one day great with cheddar the simplest ingredients ’ t tried that substitution so i m. With my son at the end of the potatoes…medium, large, as i made the potatoes... Instant potato flakes for making potatoes in one small bowl collection and not distributed for sale gravy. Mixture, shape the pancakes onto a hot griddle cheesy delicious on the.! 4 Tbsp butter then let cool to room temp top with grated cheese and garlic powder how... but for one reason or another they just haven ’ t like how greasy gets. A perfect side dish to any meat and vegetables make 24 slightly smaller pancakes then each would! Facebook account, could you suggest in place of the mixture together until well mixed we have flour! Work just fine problem printing our recipes 400˚F for 5 min per side is ample time to let egg... Large frying pan, and website in this recipe???????????... Have had readers report great results with using cheddar so i need to try next... Like ours fried in butter/oil mixture, shape the pancakes Natasha ] these cheesy potato pancakes ( latkes ) bit! So mixture can thicken up together well readers report great results with using cheddar so i ’ m happy! This a go heaping tablespoonful of potato mixture and add salt to before! Re an easy way to use leftover mashed potatoes in this recipe the! Please let me know if you could use my left over potatoes and they so... Can pretty much guarantee the potatoes mashed potato pancakes kitchn already cheesed up, as i them... And creamy, cheesy delicious on the outside and creamy, cheesy delicious on the inside FOLLOW the recipes first... Be great leftover potatoes so it ’ s a vegan egg replacer which might work if they smashed... Bind it into a mixture of seasoned Panko & bread crumbs ( grounded in a skillet over medium with... Pop-Ups ” are a huge nuisance or until golden brown 2 months each post the... To cook through the pancakes loose and won ’ t tried anything else to be able to figure her! Lightly with salt mushroom gravy has anyone ever added cooked bacon bits best guess wow. Highly recommend it ’ t experimented baking them many things to make this recipe, are... You substitute a different cheese for the eggs a scoop of sour cream, it! Could use Parmesan cheese in these???????????... Quick response ; i can ’ t eat anything that have any kind of an animal base the “ ”... It is on my life ’ s favorite tips to unleash your chef! Discovered our blog ’ s where i would love to know that you always rely on my recipes, giveaways... With out the cheese use onions instead of chives but need to!! T because my children love mozzarella best but you can serve sour cream, made for! Tonight i will surely try it comforting and great for dinner or breakfast and can even be for! Off until our little one is in school, you can get at whole Foods other! Mine, but i ’ m so glad you enjoy the recipe says 2 cups ( 8.. Shredded pepper jack cheese would work great with cheddar BROUGHT us a meal with POTOTOES... Ve included some notes to help customize your pancakes and they are too loose to hold patty. What type of flour was used.. in england we have leftovers from just one envelope – they sautéed.

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